Club Qing is a very special Chinese cuisine dinning restaurant (also know as Speakeasies) decorated in the Qing Dynasty (1644 - 1911 A.D.) theme. The fine cuisine that we serve are unique and authenticated Cantonese food. We are also famous for our exquisite Chinese tea. At Club Qing, you not only enjoy the finest Chinese cuisine, but also the elegant environment, exceptional service, and marvelous Chinese tea.

Located in Lan Kwai Fong, the prime tourist spot, Club Qing welcomes local guests as well as overseas guests. Club Qing offers the following set menus, which are updated regularly, please refer to the next section of this page. We strongly recommend our guests to make a reservation at least 7 days in advance to avoid disappointment, as we are always fully booked. To make a reservation, simply fill out the reservation form at the end of this page or send an email to info@clubqing.com and we will respond promptly.

 


 

Menu A - HK$460/head

  • First Chinese Tea Serving - Long Jing Tea
  • First Appetizer (Hokkaido Scallop with Home-made Honey-lemon Sauce)
  • Second Appetizer (Mixed Salad of Soaked Porcini & Baby Ginger)
  • Third Appetizer (Japanese Mo Men Tofu in Lobster Sauce)
  • Signature Dish:Sautee Prawn with Dried Orange Peel & Plum Sauce
  • White Bunapi Mushrooms with Truffle Sauce & Steamed Egg-White with Soy Bean Milk
  • Traditional Chinese Soup – Fresh Abalone with Honey Melon
  • Second Chinese Tea Serving - Iron Kwan-Yin Oolong Tea
  • Marinated Winter Melon with Blended Black Olive & Crab Roe
  • Signature Dish:Deep-fried Halibut with Home-made Pesto Cheese Sauce
  • Japanese Cold Udon in Dried Shrimp & Persevered Vegetable
  • Third Chinese Tea Serving - Dan Chung Tea
  • Andy’s Creative Dessert

  • *10% service charge will be applied

Menu B - HK$620/head

  • First Chinese Tea Serving - Long Jing Tea
  • First Appetizer (Hokkaido Scallop with Home-made Honey-lemon Sauce)
  • Second Appetizer (Mixed Salad of Soaked Porcini & Baby Ginger)
  • Third Appetizer (Japanese Mo Men Tofu in Lobster Sauce)
  • Signature Dish:Sautee Prawn with Dried Orange Peel & Plum Sauce
  • White Bunapi Mushrooms with Truffle Sauce & Steamed Egg-White with Soy Bean Milk
  • Marinated Shark Fins in Fresh Crab Sauce & Crab Roe
  • Traditional Chinese Soup – Fresh Abalone with Honey Melon
  • Second Chinese Tea Serving - Iron Kwan-Yin Oolong Tea
  • Marinated Winter Melon with Blended Black Olive & Crab Roe
  • Signature Dish:Deep-fried Halibut with Home-made Pesto Cheese Sauce
  • Japanese Cold Udon in Dried Shrimp & Persevered Vegetable
  • Third Chinese Tea Serving - Dan Chung Tea
  • Andy’s Creative Dessert

  • *10% service charge will be applied

Menu C (Phoenix) - HK$980/head

  • First Chinese Tea Serving - Deluxe Class Long Jing Tea
  • First Appetizer (Hokkaido Scallop with Home-made Honey-lemon Sauce)
  • Second Appetizer (Mixed Salad of Soaked Porcini & Baby Ginger)
  • Third Appetizer (Japanese Mo Men Tofu in Lobster Sauce)
  • Signature Dish: Fish Maw and Japanese Abalone Stuffed in Whole Chicken with Shark's Fin Dressing
  • Traditional Chinese Soup: Fresh Abalone with Papaya & Fungi
  • Second Chinese Tea Serving - Deluxe Class Iron Kwan-Yin Oolong Tea
  • Marinated Winter Melon with Blended Black Olive & Crab Roe
  • Signature Dish:Fresh Crab Meat and Dried Scallop Fried Rice in Golden Style
  • Third Chinese Tea Serving - Deluxe Class Dan Chung Tea
  • Dessert: Steamed Whole Bird's Nest with Ginger or Honey

    *10% service charge will be applied

 

Menu D (Extravaganza) - HK$1880/head

  • First Chinese Tea Serving - Deluxe Class Long Jing Tea
  • Australian Lobster Salad
  • Braised Deluxe Class Shark’s Fin Soup with Crab Egg
  • Steamed Egg White in Lobster Bisque
  • Braised Whole 26-Heads Yoshihama Abalone in Oyster Sauce with Vegetables
  • Second Chinese Tea Serving - Deluxe Class Iron Kwan-Yin Oolong Tea
  • Braised Rice Pudding in Club Qing Style
  • Whole Bird’s Nest Sweat Soup
  • Third Chinese Tea Serving - Deluxe Class Dan Chung Tea

    *10% service charge will be applied. Minimum 4 persons and 3 days advanced booking required.












 

Online Reservation

Thank you very much for your interest in Club Qing. We strongly suggest our guests to make reservations at least 1 week in advanced. We will contact you shortly after receiving your online reservation requests.

Dinner Date Year Month Day   Name
Time   Phone
No. of Guests Persons   Email
Menu Selection Menu A Menu B
Phoenix Menu Extravaganza Menu
  Remarks
       

Contact Information

Club Qing
Address: 10/F, Cosmos Building, 8 - 11 Lan Kwai Fong, Central, HK
Phone: (852) 2536-9773 (Reservation)
Fax: (852) 2536-9778
Email: info@ClubQing.com
Directions: Exit D2 of Central MTR Station,